Xanthine Dehydrogenase

Useful for the enzymatic determination of inorganic phosphate

Xanthine Dehydrogenase

EC Number


Origin: Microorganism

Key Specifications

  • Activity: > 100 U/mL
  • Appearance: Brownish solution

Key Characteristics

  • Optimal pH: 8.5
  • pH Stability: 6.5 – 9.5 (45°C, 15 mins)
  • Thermal Stability: Stable at 60°C and below (pH 7.5, 15 mins)
  • Format: Liquid
Locations that Product is Available

Worldwide- Excluding Japan


Have a questions about a product or want a sample?

Contact Us

Ordering Information

Name Size Part Package Insert
Xanthine Dehydrogenase KU T-134 N/A

Pricing and ordering details are determined by several factors.  Please provide your contact information and we will be in touch shortly with more detailed product information.

Get in Touch

When you’re ready to order, we’re here to help.

Fill out the form below and someone from our team will get back to you shortly.