Uricase

Useful in enzymatic determination of uric acid

Uricase

EC Number

EC 1.7.3.3

Origin: Escherichia coli

Key Specifications

  • Activity: > 6 U/mg
  • Appearance: White to cream powder

Key Characteristics

  • Optimal pH: 8.5
  • pH Stability: 7.6 – 10.0 (25°C, 7 days)
  • Thermal Stability: Stable at 55°C and below (pH 8.5, 30 mins)
  • Format: Freeze dried powder
Locations that Product is Available

Worldwide

Documentation

Have a questions about a product or want a sample?

Contact Us

Ordering Information

Name Size Part Package Insert
Uricase KU URIC-70-1731 N/A

Get in Touch

When you’re ready to order, we’re here to help.

Fill out the form below and someone from our team will get back to you shortly.