Urease

Useful in enzymatic determination of urea

Urease

EC Number

EC 3.5.1.5

Origin: Jack bean

Key Specifications

  • Appearance: Clear, slightly yellow solution, essentially free from particulate matter
  • Activity: 8000 ± 1000 U/ml at 37°C
  • pH: 7.10 ± 0.20
  • Contaminants: Ammonia Content ≤0.0008 μmoles of ammonia per unit of Urease
  • Microbial Counts: ≤150 CFU/mL

Key Characteristics

  • Format: Liquid
Locations that Product is Available

Worldwide

Documentation

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Ordering Information

Name Size Part Package Insert
Urease KU 70-6734-01 N/A

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