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Phospholipase D

Ordering Details

Phospholipase D

EC Number

3.1.4.4

Origin: Streptomyces sp.

Key Specifications

  • Activity: >100 U/mg
  • Appearance: Light brownish powder

Key Characteristics

  • Optimal pH: 5.5
  • pH Stability: 4.2 – 8.5
  • Format: Freeze dried powder
Locations that Product is Available

Worldwide- Excluding Japan

Documentation

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Ordering Information

Name Size Part Package Insert
Phospholipase D KU T-39 N/A

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