L-a-Glycerophosphate Oxidase

Useful for enzymatic determination of triglyceride

L-a-Glycerophosphate Oxidase

EC Number


Origin: Streptococcus sp.

Key Specifications

  • Activity: ≤ 40 U/mg powder at 37°C
  • Appearance: Yellow powder
  • Contaminants: Acetate Kinase <0.1%; Lactate Oxidase <0.001%

Key Characteristics

  • Optimal pH: 6.5 and 8.5 – 9.0
  • pH Stability: 5.0 to 7.0 (37°C for 30 mins)
  • Thermal Stability: Stable at 55°C and below (pH 6.5 for 5 mins)
  • Format: Freeze dried powder
Locations that Product is Available

Worldwide- Excluding Japan


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Ordering Information

Name Size Part Package Insert
L-a-Glycerophosphate Oxidase KU 70-4875-01 N/A

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