Choline Oxidase

Used in the enzymatic determination of phospholipids

Choline Oxidase

EC Number


Origin: Arthrobacter globiformis

Key Specifications

  • Activity: 8 – 20 U/mg
  • Appearance: Yellow amorphous powder
  • Contaminants: Catalase/Choline Oxidase ratio < 10.1; Glucose Oxidase < 0.01%

Key Characteristics

  • Optimal pH: 7.5 – 8.0
  • pH Stability: 7.5 – 9.0 (37°C, 30 mins)
  • Thermal Stability: Stable at 40°C and below (pH 7.5, 10 mins)
  • Format: Freeze dried powder
Locations that Product is Available

Worldwide- Excluding Japan


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Ordering Information

Name Size Part Package Insert
Choline Oxidase KU T-05 N/A

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