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Bilirubin Oxidase

Useful for enzymatic determination of bilirubin and for eliminating the interference of bilirubin in diagnostic assays

Ordering Details

Bilirubin Oxidase

EC Number

EC 1.3.3.5

Origin: Bacillus subtilis

Key Specifications

  • Activity: ≥ 5 U/mg
  • Appearance: Light blue to blue powder

Key Characteristics

  • Optimal pH: pH 6.0-8.0 (bilirubin), pH 3.0-4.0 (ditaurobilirubin), pH 4.0-5.0 (ABTS)
  • Thermal Stablity: Stable at 80°C and below (pH 7.0, 30 mins)
Locations that Product is Available

Worldwide- Excluding Japan

Documentation

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Ordering Information

Name Size Part Package Insert
Bilirubin Oxidase KU T-188 N/A

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