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Alkaline Phosphatase

Useful for enzymatic determinatin of lecithin when coupled with phospholipase C and choline oxidase

Ordering Details

Alkaline Phosphatase

EC Number

EC 3.1.3.1

Origin: Escherichia coli

Key Specifications

  • Activity: ≥ 40 U/mg
  • Appearance: White powder

Key Characteristics

  • Optimal pH: 9.0
  • pH Stability: 8.5 – 10.0 (37°C, 60 mins)
  • Thermal Stability: Stable at 45°C and below (pH 9.0, 10 mins)
  • Format: Freeze dried powder
Product Available in select countries in the following territories:

Worldwide- Excluding Japan

Documentation

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Ordering Information

Name Size Part Package Insert
Alkaline Phosphatase KU T-08 N/A

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