Phospholipase D

Transphosphatidylation Catalysed by Phospholipase D

Phospholipase D

EC Number

EC 3.1.4

Origin: Streptomyces sp.

Key Specifications

  • Appearance : White to brownish lyophilized powder
  • Specific activity : More than 30 U/mg solid
  • Animal derived material free

Key Characteristics

  • Optimum pH : 5.5–6.0 Figure 1
  • pH stability : 4.2–8.5(37℃, 60 min, 0.05% BSA)


Locations that Product is Available

Worldwide- Excluding Japan


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Ordering Information

Name Size Part Package Insert
Phospholipase D KU T-138 N/A

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